by Volt | Oct 25, 2025 | Strawberry-Filled Donuts
It was date day today, and we got to spend a bit of time with Kathreen and JP in the afternoon. The morning was slow once again, as Che and Vino wanted to hug the bed a bit longer. Che said her legs are sore, probably from all the walking and biking that happened the...
by Volt | Oct 24, 2025 | Strawberry-Filled Donuts
We had a fun day that started late, but ended in the most pleasantly surprising way. While the hotel did have breakfast, we weren’t able to avail of it as Che and Vino did not want to get up from bed. We slept late and had a full day on our first day, after all. We...
by Volt | Oct 23, 2025 | Strawberry-Filled Donuts
We’re back in one of our favorite countries for a three-part vacation. This is a pretty long trip that has been planned for months, but really took shape over the past few weeks. In April, the girls came home from their trip to announce that we will all go to South...
by Volt | Oct 22, 2025 | Strawberry-Filled Donuts
Our flight out is scheduled for midnight, so Vino and I had a full day of waiting and preparing for the trip. During these trips, Che usually does the bulk of the work in packing because she finds a way to optimize all our space. Yes, I can probably learn it, but she...
by Volt | Oct 21, 2025 | Strawberry-Filled Donuts
It’s a holiday in Singapore, and we had plans to maybe go out to enjoy holiday things. However, planning and doing are two different things. There were plenty of dishes to be washed and trash to be taken out, and it was today me’s problem already. I got up a bit late...
by Volt | Oct 20, 2025 | Strawberry-Filled Donuts
I never knew how to cook when I was younger, but now that I do, it’s become one of my greatest joys. Sometime last week, I posted a photo of something I cooked and got a reply from an old friend, Lara. She said she missed the cauliflower that I did, so I said I’d...
